Annual and seasonal memberships for individuals and their immediate families  are available for purchase. They include access to water fitness classes, lap swim and open swim. Once a membership has been purchased, online reservations are required to participate in all activities. Day-of activity and walk-up reservations are subject to availability. Members can reserve up to three sessions of each activity per week.

Reservation Start Dates

  • Session 3 | March 15 - April 18 | Registration Now Open 
  • Session 4 | April 19 - May 23 | Registration Starts April 12
  • Session 5 | May 24 - June 27 | Registration Starts May 17

If openings are still available at 12 p.m. the Thursday prior to an upcoming week, reservation limitations will lift and passholders can make additional reservations. All reservations must be completed by 5 p.m. the day prior to each activity.

Family (Up to 5 Family Members)$105
Two Person$70
Individual (Age 18 & Up)$55
Senior Couple (Age 50 & Up)$45
Senior Individual (Age 50 & Up)$35
Youth (Age 10 - 17)$35

*Non-members are charged a $5 per person per session/class fee. Children ages 3 and under are free. Children ages 9 and under must be accompanied by an adult.

Health & Safety Guidelines

The City of Altamonte Springs is committed to keeping participants and staff safe and healthy during this unprecedented time. To prevent the spread of COVID-19, we have prepared a list of guidelines. 

Aquatics Staff

  • Staff who are feeling ill or have symptoms of COVID-19 will stay home.
  • Staff will wear face coverings (masks) and carry sanitizer at all times. Exceptions are made for exercise and swim lesson instructors while teaching. 
  • Staff will encourage safe social distance between staff and pool patrons.  
  • Staff will promote healthy hygiene including frequent, proper and effective hand washing, use of hand sanitizer, and covering of coughs and sneezes with a tissue or inside of elbow. 
  • Staff will practice proper hand hygiene and respiratory etiquette. 
  • Staff will enhance cleaning and disinfecting schedules and procedures.